VIAGS TAN SON NHAT ORGANIZED MEALING FOR EMPLOYEES ON THE NATIONAL DAY - SEPTEMBER 2

In order to promptly encourage employees to concentrate on serving flights on the National Day of September 2, VIAGS Tan Son Nhat's Board of Directors and Cell Trade Union organized a Meal Program for employees on National Day.

Over 1,500 warm and hot meals are served free of charge in the morning, lunch, afternoon and evening at canteen A41 and the Office/Center, with a fresh and varied menu, a nutritious and hygiene and food safety had contributed to creating a joyful and exciting atmosphere for all employees in the National Day.

In the frame of that morning from 6:00-8:30AM, Kitchen had served nearly 500 meals. The staff came early to gather together to enjoy breakfast and talk.

Some pictures in the morning frame at Canteen A41:

Recorded at the Offices/Centers:

Baggage Service Team

Transit Passenger Team

International Passenger Team

Fleet of flight crews

Domestic Passenger Team

Stacking Instructions Team - Operations Center

Some lively images in the lunchtime frame (10:00 AM - 13:00 PM):

The Board of Directors lunch with employees

Fun atmosphere of conversation

Images of staff having lunch received from Cafeteria A41 in the Offices / Centers for not being able to eat in the Canteen in time

International Passenger Team

Fleet for flight crews

Transit Passenger Team

Lunch-afternoon-dinner menu:

VIAGS Tan Son Nhat wish you a happy National Day - September 2.


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